Peanut Butter and Banana Cake
Preheat oven to 375 and spray 9 x 13 pan with non stick spray
4 over ripe bananas mashed
1 egg
teaspon vanilla
a half a cup creamy peanut butter (give or take, half a small jar)
1 1/2 cup self rising flour
Half a can of applesauce
1/2 cup your choice, peanut butter chips, nuts, dried fruit, chocolate chips
1/4 c of brown sugar or honey
Mix banana's and egg, add vanilla, peanut butter and flour, mix well. Add applesauce until creamy enough to pour, add in your choice of extras and pour into baking pan.
Bake around a half hour, until firm.
You can also substitute a half a can of pumpkin for the peanut butter and add a little cinnamon.
4 over ripe bananas mashed
1 egg
teaspon vanilla
a half a cup creamy peanut butter (give or take, half a small jar)
1 1/2 cup self rising flour
Half a can of applesauce
1/2 cup your choice, peanut butter chips, nuts, dried fruit, chocolate chips
1/4 c of brown sugar or honey
Mix banana's and egg, add vanilla, peanut butter and flour, mix well. Add applesauce until creamy enough to pour, add in your choice of extras and pour into baking pan.
Bake around a half hour, until firm.
You can also substitute a half a can of pumpkin for the peanut butter and add a little cinnamon.
